3.6.-31.8.2025
Snickari’s summer menu
Three course menu Snickari
- Charcoal-smoked beef tartare, marinated tomato and basil (L)
- Catch of the day, cauliflower, new potatoes and miso butter sauce (L, G)
- Semolina porridge, strawberries and lemon sorbet (L)
WINE PACKAGE 40,-/person | NON ALCOHOLIC 30 €/person
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Starters
- Asparagus flan 14 €
Almonds and strawberries (L, G) - Cold-smoked pike 15 €
Cucumber and horseradish (L, G) - Charcoal-smoked beef tartare 15 €
Marinated tomato and basil (L)
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Main courses
- Pea arancini 25 €
Pak choi and grilled butter sauce (L,G) - Fish of the day 30 €
Cauliflower and miso butter sauce (L,G) - Overnight braised beef 30 €
Honey-glazed turnip and flat-leaf parsley sauce (L,G)
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Burgers
- Beef burger 24 €
With Jukola cheddar, ranch mayo, pickles, lettuce, tomato, brioche bun and fried new potatoes (L) - Veggie burger 24 €
With Jukola cheddar, ranch mayo, pickles, lettuce, tomato, brioche bun and fried new potatoes (L)
(also available vegan)
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Salad
- Snickari’s summer salad 20 €
Feta cheese, strawberries, asparagus, tomato, greens and raspberry vinaigrette (VL, G)
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Snickari’s pizzas baked with sourdough
- Margherita 16 €
Tomato sauce, fior di latte cheese, parmesan flakes, and basil - Feta & Asparagus 19 €
Tomato sauce, feta, asparagus, strawberries, fior di latte cheese, and arugula - Prosciutto 19 €
Tomato sauce, prosciutto, semi-dried tomatoes, fior di latte cheese, and arugula - Salami 19 €
Crème fraîche, fior di latte cheese, paprika salami, parmesan flakes, cherry tomato, and basil - Smoked trout and capers 19 €
Horseradish crème fraîche, fior di latte cheese, smoked rainbow trout, capers, dill, fennel and arugula
Gluten-free pizzas available on request – please ask your waiter for more information.
Desserts
- White chocolate-kefir mousse 12 €
Sorrel and spruce ice cream (VL, G) - Semolina porridge 12 €
Strawberries and lemon sorbet (L) - Scoop of ice cream 5 €
(L, G)
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
For children
- Half portions for children 4-12 years old -50 %
Wine list
Top chefs visiting us
Snickari’s Summer Chefs Weeks
Reservations
Customer service
p. 0300 44550 (Domestic calls 0,65 €/min + local network charge)
sales@sunborn.fi
