13.-16.5.2026
Opening week menu
Four course menu 13.-16.5.2024
Menu €65
- Rainbow trout
elderflower and cucumber M, G - Beef tartare (topside)
green tomato and jalapeño M, G - Glazed beef
honey turnip and timut pepper sauce L, G - Yoghurt mousse
rhubarb and spruce ice cream L, G
or
- Marinated tomato
feta and basil VL, G - Aubergine tartare
green tomato and jalapeño M, G - Pea risotto
white asparagus and Metsuri cheese L, G - Yoghurt mousse
rhubarb and spruce ice cream L, G
Additional dish on Thursday
Fresh smoked prawns and roasted garlic mayonnaise – market price
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Starting at 22.5.2026
Snickari’s summer menu
Starters
- Rainbow trout 15 €
elderflower and cucumber M, G - Beef tartare (topside) 15 €
green tomato and jalapeño M, G - Marinated tomato 14 €
feta and basil VL, G
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Main courses
- Pea risotto 24 €
white asparagus and Metsuri cheese L, G - Catch of the day 32 €
cauliflower and smoked prawn sauce L, G - Glazed beef 32 €
honey turnip and timut pepper sauce L, G - Snickari’s pork slider 25 €
bbq-glazed pork belly, tomato, pickles, red onion, mustard mayonnaise, lettuce, brioche bun and fries L - Snickari’s halloumi slider 25 €
bbq-glazed halloumi, tomato, pickles, red onion, mustard mayonnaise, lettuce, brioche bun and fries L - Smoked rainbow trout salad 20 €
smoked rainbow trout, Lindroth greens, potato, asparagus, cucumber, kohlrabi, cherry tomato and dill mayonnaise L, G
Additional dish on Thursdays
Fresh smoked prawns and roasted garlic mayonnaise at today’s price
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Pizza
- Margherita 16 €
tomato sauce, fior di latte, parmesan VL - Feta 20 €
tomato sauce, fior di latte, parmesan, asparagus, strawberry - Air-dried ham 20 €
tomato sauce, fior di latte, parmesan, Serrano ham, cherry tomato and rocket VL - Sobrasada 20 €
crème fraîche, fior di latte, sobrasada sausage, spicy honey and basil VL - Smoked rainbow trout 20 €
crème fraîche, fior di latte, horseradish, capers, lemon fennel and rocket VL
Gluten-free pizzas available on request – please ask your waiter for more information.
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Desserts
- Yoghurt mousse 12 €
rhubarb and spruce ice cream L, G - Almond cake 12 €
strawberry and pistachio ice cream L, G
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Three course menu Snickari
Menu 60 €
- Rainbow trout
elderflower and cucumber M, G - Glazed beef
honey turnip and timut pepper sauce L, G - Yoghurt mousse
rhubarb and spruce ice cream L, G
L = lactose-free G = gluten-free VL = low-lactose M = dairy-free
Wine list
Reservations
Customer service
p. 0300 44550 (Domestic calls 0,65 €/min + local network charge)
sales@sunborn.fi
